4-5 July 2024 (Los Banos, Laguna)—The Seed Health and Logistics Unit (SHU) and the Breeding Operations Unit - Cross Cutting Operations (CCO), in partnership with HR - Learning and Development (HRL&D), conducted two transformative training sessions on the Sampling of Seedlots and Consignments for Seed Health Testing. This initiative aimed to empower Research Technicians (RTs) by enhancing their proficiency in performing seed sampling according to the established protocols of SHU and CCO.
7-17 October 2024 (Los Baños, Laguna)—Five (5) government technical staff from Cambodia, Laos, Vietnam, and Myanmar united for a 10-day training program at the University of the Philippines Los Baños. Hosted by the Institute of Food Science and Technology, this program offered participants a valuable opportunity to advance their knowledge of food safety, sensory evaluation, and innovative food processing techniques.
IRRI and NARES report promising breakthroughs in salinity-tolerant rice, aiming to enhance resilience for Bangladesh’s farmers.
The International Rice Research Institute (IRRI) and the National Agricultural Research and Extension Systems (NARES) are making significant strides in breeding salt-tolerant rice varieties essential for Bangladesh’s saline-prone agricultural regions. These developments come in response to increasing soil salinity, which affects nearly 30% of Bangladesh’s coastal areas and poses serious challenges for rice cultivation—a vital crop for the nation’s food security and economic stability. Through the 2024 IRRI-NARES Late Maturity Salinity Trials, scientists are developing resilient, high-yielding rice genotypes to better withstand harsh environmental conditions.
The workshop emphasized continued efforts in developing cold-tolerant, high-yield rice varieties to enhance food security and resilience in Haor areas.
Gazipur, Bangladesh (5 November 2024) – The International Rice Research Institute (IRRI), the Bangladesh Rice Research Institute (BRRI), and the Krishi Gobeshona Foundation (KGF) came together to review and plan on advancing cold-tolerant, short-duration rice varieties for the Haor region to enhance resilience to cold stress and improve food security in the region. This collaboration aims to tackle climate-related challenges in rice production by developing varieties that can thrive under the Haor region’s climatic conditions.
The 2024 AFACI (Asian Food and Agriculture Cooperation Initiative) assessed the progress of the project, "Stress-tolerant, high-yielding rice (SHR) varieties suitable for AFACI member countries and Germplasm Utilization for Value Added (GUVA)" during their Project Evaluation Workshop from August 27 to 28, 2024. The reviewed initiative aims to develop rice varieties resilient to biotic and abiotic stresses like drought, salinity, and flooding while enhancing yield potential.
